 | Gigot (Leg of Lamb)
Like our Aberdeen Angus cattle, our lambs are allowed to graze and grow naturally on open pastures. Reared directly on our farm in rural Aberdeenshire we take great pride in the welfare of our animals to provide a level of confidence and assurance you won't find elsewhere. We follow traditional methods to ensure that all of the lamb we produce is sweet, tender and delicately flavoured.
One of the most popular cuts for roasting and great for a special Sunday lunch. Add some olive oil, garlic and fresh mixed herbs to help induce the delicious flavours. Once finished the meat should be beautifully succulent and tender, serve with all the trimmings including roast potatoes, wilted lettuce and redcurrant jelly for a classic meal.
Approximate size of pack 1.2kg
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Price: £10.60
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 | Shoulder Steaks
Like our Aberdeen Angus cattle, our lambs are allowed to graze and grow naturally on open pastures. Reared directly on our farm in rural Aberdeenshire we take great pride in the welfare of our animals to provide a level of confidence and assurance you won't find elsewhere. We follow traditional methods to ensure that all of the lamb we produce is sweet, tender and delicately flavoured.
Always a popular choice our lamb shoulder steaks are juicy, tender and bursting with flavour. Declicious and easy to prepare the whole family can enjoy them. Ideal for grilling, pan-frying or barbecueing in the summer months simply add some crushed black pepper, garlic and fresh herbs to compliment the delicate flavours of the lamb.
Approximate size of pack 500g
Need inspiration? Check out our recipe page for great ideas
Price: £4.00
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 | Gigot Chops
Like our Aberdeen Angus cattle, our lambs are allowed to graze and grow naturally on open pastures. Reared directly on our farm in rural Aberdeenshire we take great pride in the welfare of our animals to provide a level of confidence and assurance you won't find elsewhere. We follow traditional methods to ensure that all of the lamb we produce is sweet, tender and delicately flavoured.
Everyone who loves meat will love our giggot chops. Quick and easy to prepare they will never fail to please. Perfect for grilling or pan-frying simply roast some vegetables along with some olive oil, garlic, rosemary and red wine for an exceptional taste.
Approximate size of pack 400g (2 chops per pack)
Need inspiration? Check out our recipe page for great ideas
Price: £4.40
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 | Noisettes
Like our Aberdeen Angus cattle, our lambs are allowed to graze and grow naturally on open pastures. Reared directly on our farm in rural Aberdeenshire we take great pride in the welfare of our animals to provide a level of confidence and assurance you won't find elsewhere. We follow traditional methods to ensure that all of the lamb we produce is sweet, tender and delicately flavoured.
These are wonderful neat rounds of succulent lamb loin, full of flavour and stunningly presented - ideal for pan-frying.
Approximate size of pack 500g (2 per pack)
Need inspiration? Check out our recipe page for great ideas
Price: £8.50
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| | Loin Chops
Like our Aberdeen Angus cattle, our lambs are allowed to graze and grow naturally on open pastures. Reared directly on our farm in rural Aberdeenshire we take great pride in the welfare of our animals to provide a level of confidence and assurance you won't find elsewhere. We follow traditional methods to ensure that all of the lamb we produce is sweet, tender and delicately flavoured.
Everyone who loves meat will love our succulent loin chops. Quick and easy to prepare they will never fail to please. Perfect for grilling or pan-frying simply roast some vegetables along with some olive oil, garlic, rosemary and red wine for an exquisite taste.
Approximate size of pack 350g (2 chops per pack)
Need inspiration? Check out our recipe page for great ideas
Price: £5.25
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 | Shoulder (boned & rolled)
Like our Aberdeen Angus cattle, our lambs are allowed to graze and grow naturally on open pastures. Reared directly on our farm in rural Aberdeenshire we take great pride in the welfare of our animals to provide a level of confidence and assurance you won't find elsewhere. We follow traditional methods to ensure that all of the lamb we produce is sweet, tender and delicately flavoured.
Lamb is a great dish to serve and this particular joint is one of the best. Magnificently tender and succulent and easy to cook in a variety of ways. Perfect roasted, braised or simply stewed with some root vegetables, wine and fresh herbs and spices.
Approximate size of pack 750g
Need inspiration? Check out our recipe page for great ideas
Price: £5.20
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| | Diced Shoulder Lamb
Like our Aberdeen Angus cattle, our lambs are allowed to graze and grow naturally on open pastures. Reared directly on our farm in rural Aberdeenshire we take great pride in the welfare of our animals to provide a level of confidence and assurance you won't find elsewhere. We follow traditional methods to ensure that all of the lamb we produce is sweet, tender and delicately flavoured.
Hand diced from our finest quality Lamb for fantastic juicy flavour. Vacuum packed for ultimate freshness it can also be stored in the freezer and number of classic dishes including stews, casseroles and curries.
Approximate size of pack 500g
Need inspiration? Check out our recipe page for great ideas
Price: £4.00
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 | Lamb Mince
Like our Aberdeen Angus cattle, our lambs are allowed to graze and grow naturally on open pastures. Reared directly on our farm in rural Aberdeenshire we take great pride in the welfare of our animals to provide a level of confidence and assurance you won't find elsewhere. We follow traditional methods to ensure that all of the lamb we produce is sweet, tender and delicately flavoured.
Made from our finest cuts of quality lamb for a superb rich taste. Vacuum packed for ultimate freshness this incredibly versatile product can be used in a number of popular dishes including Shepard's pie, home made lamb burgers and even the Eastern Mediterranean dish, moussaka.
Approximate size of pack 500g
Need inspiration? Check out our recipe page for great ideas
Price: £3.50
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| | Lamb Fillet
Like our Aberdeen Angus cattle, our lambs are allowed to graze and grow naturally on open pastures. Reared directly on our farm in rural Aberdeenshire we take great pride in the welfare of our animals to provide a level of confidence and assurance you won't find elsewhere. We follow traditional methods to ensure that all of the lamb we produce is sweet, tender and delicately flavoured.
A delicious, tender and very lean cut of lamb requiring virtually no preparation and extremely quick to cook. Ideal for roasting, grilling, pan-frying and even stir-frying.
Approximate size of pack 250g
Need inspiration? Check out our recipe page for great ideas
Price: £3.80
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| | Double Loin Chop
Like our Aberdeen Angus cattle, our lambs are allowed to graze and grow naturally on open pastures. Reared directly on our farm in rural Aberdeenshire we take great pride in the welfare of our animals to provide a level of confidence and assurance you won't find elsewhere. We follow traditional methods to ensure that all of the lamb we produce is sweet, tender and delicately flavoured.
These double loin chops are brilliantly tender with a rich, well rounded flavour. Beautifully presented they make a spectacular presentation for a dinner party or for a special family occasion.
Approximate size of pack 350g (2 chops per pack)
Need inspiration? Check out our recipe page for great ideas
Price: £4.90
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 | Rack of Lamb
Like our Aberdeen Angus cattle, our lambs are allowed to graze and grow naturally on open pastures. Reared directly on our farm in rural Aberdeenshire we take great pride in the welfare of our animals to provide a level of confidence and assurance you won't find elsewhere. We follow traditional methods to ensure that all of the lamb we produce is sweet, tender and delicately flavoured.
A wonderful centre piece for any meal our French trimmed rack of lamb is full of flavour and exquisitely finished by our expert butchers. Tender and lean a single rack of lamb is the perfect size for two people.
Approximate size of pack 500g
Need inspiration? Check out our recipe page for great ideas
Price: £7.00
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| | Chump Chops
Like our Aberdeen Angus cattle, our lambs are allowed to graze and grow naturally on open pastures. Reared directly on our farm in rural Aberdeenshire we take great pride in the welfare of our animals to provide a level of confidence and assurance you won't find elsewhere. We follow traditional methods to ensure that all of the lamb we produce is sweet, tender and delicately flavoured.
Delicious with a delicate, subtle flavour chump chops are one of our best-selling cuts of lamb. Very lean and easy to cook these chops are a perfect compliment to any meal.
Approximate size of pack 500g
Need inspiration? Check out our recipe page for great ideas
Price: £5.20
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 | Lamb Shanks
Like our Aberdeen Angus cattle, our lambs are allowed to graze and grow naturally on open pastures. Reared directly on our farm in rural Aberdeenshire we take great pride in the welfare of our animals to provide a level of confidence and assurance you won't find elsewhere. We follow traditional methods to ensure that all of the lamb we produce is sweet, tender and delicately flavoured.
Cut from our premium lamb these small joints can sometimes be referred to as knuckle joints. Delicious and tender, long slow braising with aromatic herbs such as thyme and rosemary helps to release the magnificent flavours.
Approximate size of pack 650g (2 per pack)
Need inspiration? Check out our recipe page for great ideas
Price: £3.60
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| | Gigot Fillets
Like our Aberdeen Angus cattle, our lambs are allowed to graze and grow naturally on open pastures. Reared directly on our farm in rural Aberdeenshire we take great pride in the welfare of our animals to provide a level of confidence and assurance you won't find elsewhere. We follow traditional methods to ensure that all of the lamb we produce is sweet, tender and delicately flavoured.
Approximate size of pack 500g
Need inspiration? Check out our recipe page for great ideas
Price: £9.10
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| | Roast Loin
Like our Aberdeen Angus cattle, our lambs are allowed to graze and grow naturally on open pastures. Reared directly on our farm in rural Aberdeenshire we take great pride in the welfare of our animals to provide a level of confidence and assurance you won't find elsewhere. We follow traditional methods to ensure that all of the lamb we produce is sweet, tender and delicately flavoured.
An elegant boneless cut which makes an excellent roast. After a period of slow cooking the meat should be succulent with superb sweet, delicate flavours. Add a small amount of roast vegetables and fresh herbs during cooking to create some of the most deliciously tender meat you've ever tasted.
Approximate size of pack 800g
Need inspiration? Check out our recipe page for great ideas
Price: £13.60
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| | Boiling Lamb
Like our Aberdeen Angus cattle, our lambs are allowed to graze and grow naturally on open pastures. Reared directly on our farm in rural Aberdeenshire we take great pride in the welfare of our animals to provide a level of confidence and assurance you won't find elsewhere. We follow traditional methods to ensure that all of the lamb we produce is sweet, tender and delicately flavoured.
Approximate size of pack 500g
Need inspiration? Check out our recipe page for great ideas
Price: £2.60
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| | Bonless Gigot
Like our Aberdeen Angus cattle, our lambs are allowed to graze and grow naturally on open pastures. Reared directly on our farm in rural Aberdeenshire we take great pride in the welfare of our animals to provide a level of confidence and assurance you won't find elsewhere. We follow traditional methods to ensure that all of the lamb we produce is sweet, tender and delicately flavoured.
Approximate size of pack 1kg
Need inspiration? Check out our recipe page for great ideas
Price: £11.30
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| | Gigot Steaks
Like our Aberdeen Angus cattle, our lambs are allowed to graze and grow naturally on open pastures. Reared directly on our farm in rural Aberdeenshire we take great pride in the welfare of our animals to provide a level of confidence and assurance you won't find elsewhere. We follow traditional methods to ensure that all of the lamb we produce is sweet, tender and delicately flavoured.
Cut straight across the leg gigot steaks are sometimes referred to as leg steaks. Incredibly flavoursome, with a soft juicy texture gigot steaks taste fantastic which ever way you decide to cook them!
Approximate size of pack 500g (2 steaks per packs)
Need inspiration? Check out our recipe page for great ideas
Price: £8.60
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