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The Meat Counter
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The Meat Counter
Beef
All of our Aberdeen Angus beef is reared directly on our farm in Aberdeenshire. Raised on a traditional grass-fed diet we genuinely care about the welfare of our animals. We follow time-honoured methods, hanging all of our meat for 21 days plus, allowing the meat to develop sublime flavours and perfect tenderness. Flawlessly finished by our team of expert butchers the quality of our beef remains unmatched.
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